Barista Job Scope: -Greet customers warmly with a smile.  -Make and serve coffee, tea, and other drinks. -Follow SOPs to ensure every drink is high quality. -Explain menu items clearly and promote products. -Keep the café area clean, restock items, and sanitize tools and equipment. Kitchen Crew Job Scope : -Prepare ingredients like meats and vegetables daily. -Chop, sort, and store food properly. -Help the chef cook dishes by following recipes. -Keep all work areas clean and sanitized. -Set ovens and stoves to the correct temperature. -Monitor cooking times and remove dishes when done. -Place finished dishes on trays for serving. -Clean kitchen floors and equipment regularly. -Wash dishes and dispose of trash. [Apply now at https://my.hiredly.com/jobs/jobs-malaysia-loob-holding-sdn-bhd-job-barista-bask-bear-coffee-ampang-point] ; Requirements:- Requirements : • Candidate must possess at least SPM / O-Level • Basic knowledge in kitchen and FandB related is preferred • Able to work extra hours and on Public Holidays • No health issue/critical illness