-Deliver exceptional and personalized service to each customer, consistently aiming for the highest level of satisfaction. -Set up tables promptly and avoid leaving them unattended for extended periods. -Greet guests warmly, present menus, and make recommendations, including highlighting any specials. -Be proficient with system operations for order processing. -Double-check orders to ensure food and drinks meet quality standards and customer preferences. -Serve food and beverages efficiently, clearly identifying dishes and marking orders as served. -Maintain cleanliness by keeping tables and chairs tidy at all times. -Replenish necessary materials such as merchandise, pencils, and menus as needed. -Ensure an adequate supply of takeaway packaging items at the packing counter and assist with the takeaway/delivery order process. -Facilitate table changes when required to accommodate customer needs or preferences. -Other duties as assigned by supervisor. [Apply now at https://my.hiredly.com/jobs/jobs-malaysia-oriental-coffee-international-sdn-bhd-job-service-crew] ; Requirements:-    -Minimum SPM certificate. -Endurance to walk and stand for long hours. -Proven experience in food service is an advantage. -Coordination to carry plates or trays without dropping anything. -Strong communication and interpersonal skills. -Attention to detail and commitment to customer satisfaction. -Ability to multitask and work efficiently in a fast-paced environment. -Must be able to work a flexible schedule including evenings, weekends, and holidays. -Knowledge of food safety standards and procedures. -Able to communicate in Malay and English, or Mandarin