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PRODUCTION EXECUTIVE

Full Time (8:30AM - 5:30PM)

/mth (Negotiable)

Junior

2 years experience

Manufacturing/Production Operations (Management)

(On Site) NO.7 JALAN MJ 13, TAMAN INDUSTRI MERANTI JAYA, PUCHONG, 47120 Puchong, Selangor, Malaysia

PRODUCTION EXECUTIVE

(On Site) NO.7 JALAN MJ 13, TAMAN INDUSTRI MERANTI JAYA, PUCHONG, 47120 Puchong, Selangor, Malaysia

Job Description

We are seeking a motivated and detail-oriented Production Executive to join our dynamic team in the health food manufacturing company. The best candidate will be responsible for organizing daily production activities, ensuring compliance with GMP, Halal, HACCP, and ISO 22000 standards, and promoting continuous improvement throughout the operation.

1.        Oversee and coordinate daily production operations to ensure smooth workflow, efficiency, and product quality.

2.       Work closely with the Production team to plan schedules, monitor output, and resolve any operational or process-related issues.

3.       Ensure all manufacturing activities comply with GMP, HACCP, Halal, and internal quality standards.

4.      Collaborate with QA/QC, R&D, Warehouse, Procurement, and Maintenance teams to support production requirements and on-time delivery.5

5.       Monitor material usage, yield, and wastage, ensuring accurate documentation and traceability.

6.      Participate in audits, documentation control, and process validation to maintain production compliance.

7.      Support process improvement initiatives to enhance efficiency, cost control, and workplace safety.

8.      A hands-on, team-oriented individual with strong attention to detail and a continuous improvement mindset.

9.      Strong working knowledge of production planning, scheduling, and control techniques

10.    Excellent problem-solving and decision-making skills, with the ability to work under pressure.

Job Requirements

1.        Diploma or Degree in Food Science, Manufacturing, Industrial Engineering, or a related field.

2.       Minimum 2–3 years of experience in GMP-certified food manufacturing.

3.       Strong knowledge of GMP, HACCP, ISO 22000 and Halal principles and documentation practices.

4.       Excellent coordination, communication, and problem-solving skills.

5.       Proficient in Microsoft Office, good written and communication skill

Required Language

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Skills

Required (Must) Preferred (Add-on)
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KBT GLOBAL SCIENCE SDN BHD

SSM Registration Code: 1112570-T

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PRODUCTION SUPERVISOR

(On Site) NO.7 JALAN MJ 13, TAMAN INDUSTRI MERANTI JAYA, 47120 Puchong, Selangor, Malaysia

/mth (Negotiable)

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