Key Responsibilities Beverage Preparation  -Prepare espresso-based drinks and other beverages according to brand SOP. -Maintain consistency in coffee taste, milk texture, and drink presentation. -Support daily calibration of grinders and espresso machines.  Customer Service -Greet customers and take orders professionally.  -Provide recommendations on beverages.  -Ensure positive customer experience.  Bar Operations -Maintain cleanliness and organization of the bar area.  -Refill ingredients and ensure adequate stock for service.  -Support smooth workflow during peak hours.  Store Hygiene and Maintenance -Follow food safety and hygiene standards.  -Perform daily cleaning of coffee machines and equipment.  -Support opening and closing duties.  [Apply now at https://my.hiredly.com/jobs/jobs-malaysia-v-capital-kronos-berhad-job-barista-cashier] ; Requirements:- -2 years and above café barista experience  -Passion for coffee and hospitality  -Good teamwork and communication skills  -Willingness to learn coffee skills  -Able to work weekends, public holidays, and shift hours